5 EASY FACTS ABOUT 16 RETTER TRONDHEIM DESCRIBED

The majority of the cutlery ended up classic Norwegian style from Skaugum and Hardangerbestikk. Wonderful element. The cafe has several cows milking just for them. As well as desert was a really nice milk ice product. The plum sake we experienced with it absolutely was tasty. On our way again up on the mezzanine for a coffee and a few "lørdagsgodt